E’s Bistro and Gourmet Foods in Park Hill has officially closed according to a source close to the restaurant. The last service was held on New Years Eve although with no formal announcement of the closing. E’s Bistro was started by chef Elizabeth McMullen in 2010 after a running a successful catering business. E’s has consistently been a […]
E's Bistro in Parkhill Closes Read More »
Earlier this week we shared our twenty best bites from the year. However, at the end of any good meal should come an equally good dessert… or 3. Here are the best we had in 2014. S’mores Bar from Table 28 Chef Scott Rains is certainly a talented guy…and nothing proves that more than his ability to churn
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In need of a little assistance this Christmas? Well, whether you’re looking for someone to cook the turkey, bake a cake, or make all the sides … one thing is for certain, this guide has you covered! South on Main: Check out SoM’s full holiday ordering menu, highlighted by David Burnette’s spectacular egg nog and
Merry Christmas: Your Complete Ordering Guide to a Little Rock Holiday Feast Read More »
In need of a little assistance this Thanksgiving? Well, whether you’re looking for someone to cook the turkey, bake a cake, or make all the sides … one thing is for certain, this guide has you covered! The Pie Hole: Lauren Harrison at The Pie Hole is taking orders for pick-up on the Wednesday, November 26th.
Happy Thanksgiving: Your Complete Ordering Guide to a Little Rock Holiday Feast Read More »
It’s darn near impossible for this sweet-loving sugar junkie to end a meal without indulging on dessert. A good meal is simply not a good meal if it does not conclude with me sliding massive amounts of sugar down my throat. And so, I’ll be bringing you this new feature periodically, Rock City Sweets…my relentless
Rock City Sweets: From S'mores to Soufflé Read More »
Believe it or not, not everyone enjoys eating meat. Crazy, right? Well, herbivores … you’re in luck. Here are the top vegetarian dishes in Little Rock! BBQ Veggie Sandwich at Southern Salt This is just a wonderfully creative take on your typical bbq sandwich, filled with red cabbage, mushroom and a various assortment of veggies.
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My weekly views… I rarely, if ever, lead with a cocktail mention on these weekly Around the Rock pieces, but I just couldn’t pass up the opportunity to have The Morris #2, and all its beauty, featured right from the start. It’s from the creative mind of Dylan Yelenich, bartender connoisseur at Big Orange
Around the Rock: A Quick Cocktail at Big Orange Midtown Read More »
If sweets are your thing, here are my 10 Noteworthy Desserts in Little Rock. Are they the best? Maybe … maybe not. I haven’t eaten every dessert in town, but I have sampled a lot of them, and these are the ones that truly stand out: Chocolate Soufflé at Ashley’s Wow, ummm … how
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My weekly views… E’s Bistro in North Little Rock quietly puts together a complete dining experience. Well-executed meals are served in a casually elegant, yet unpretentious environment, all at a very reasonable cost. My recent meal of crab stuffed grouper with roasted vegetables, followed by locally grown strawberry shortcake, proved that chefs Elizabeth McMullen and
Around the Rock: E’s Bistro Shines, Doe’s Does Not Read More »
I’ve written some choice words in the past about our nationwide epidemic of crappy kid’s menus. We want our children to have a variety of healthy food options, but yet most restaurants offer the same old choices of cheese pizza, hot dogs, French fries and mac and cheese. Not at South on Main. My youngest
Around the Rock: A Kid's Meal to Please at South on Main Read More »